The best time of year is here! Cold weather, scarves, boots, baking, and thanksgiving smells... I am way excited. To celebrate, Juli and I made pumpkin pies this weekend...
Julie likes real pumpkins... I spring for the canned pumpkin. =)
All of our spices! They smelled so wonderful!
We made leaves to decorate the top... we were so proud of ourselves.
Tah Dah!!! The finished pies.
We experimented with the crusts (olive oil vs. crisco) and tried our hand at making pastry decor... in the end everyone loved them which is always the best part.